Dietitians' perspective: Fostering momentum for planetary health change




planetary health, dietitian, health professions education, sustainable healthcare, environment


Boak, R., Palermo, C., Beck, E. J., Patch, C., Pelly, F., Wall, C., & Gallegos, D. (2022). A qualitative exploration of the future of nutrition and dietetics in Australia and New Zealand: Implications for the workforce. Nutrition & Dietetics, 79(4), 427–437.

Deloitte Touche Tohmatsu (Deloitte). (2022). The Deloitte global 2022 Gen Z & Millenial survey: Striving for balance, advocating for change.

Dietitians Australia. (2019). Food systems and environmental sustainability role statement.

Shaw, E., Walpole, S., McLean, M., Alvarez-Nieto, C., Barna, S., Bazin, K., Behrens, G., Chase, H., Duane, B., Omrani, O. E., Elf, M., Guzmán, C. A. F., Barros, E. F. D., Gibbs, T. J., Groome, J., Hackett, F., Harden, J., Hothersall, E. J., Hourihane, M., . . . Woollard, R. (2021). AMEE consensus statement: Planetary health and education for sustainable healthcare. Medical Teacher, 43(3), 272–286.

Whitmee, S., Haines, A., Beyrer, C., Boltz, F., Capon, A. G., De Souza Dias, B. F., Ezeh, A., Frumkin, H., Gong, P., Head, P., Horton, R., Mace, G. M., Marten, R., Myers, S. S., Nishtar, S., Osofsky, S. A., Pattanayak, S. K., Pongsiri, M. J., Romanelli, C., . . . Yach, D. (2015). Safeguarding human health in the Anthropocene epoch: Report of The Rockefeller Foundation–Lancet Commission on planetary health. The Lancet, 386(10007), 1973–2028.




How to Cite

Zadow, G., Hensley-Hackett, K., Collins, J., Carino, S., Cruickshank, D., Smeltzer, M., Cox, G., McCormack, J., & Mackenzie-Shalders, K. (2023). Dietitians’ perspective: Fostering momentum for planetary health change . Focus on Health Professional Education: A Multi-Professional Journal, 24(4), 84–86.



Letter to the Editor